I made fried chicken using an air fryer, a stovetop, and an oven to find the best cooking method. The air-fried chicken was juicy and easy to make, but the oven produced burnt, soggy chicken.
Little House Big Alaska on MSN
Air fryer chicken recipes that stay in the weekly rotation
Air fryer chicken is one of those weeknight wins you keep coming back to. It’s quick, reliable, and somehow always hits the ...
Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.
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