Farm-to-table beef offers farmers full value for superior genetics, better profits, and a direct connection to consumers ...
Since President Donald Trump’s comments last week, a lot has been discussed on social media and at the coffee shop about increasing beef imports from Argentina, beef retail prices, the cattle market ...
HELENA, Mont. — Less than 5% of cattle born in Montana are processed in the state. Sarah and Joshua Christenson pride themselves on being part of the local food economy. As co-owners of a 117-year-old ...
A highly concentrated beef market has meant higher prices for consumers and lower returns for the people raising the animals. Some ranchers in the Midwest and Great Plains want a new option by ...