We deep-fried, air-fried, and oven-baked wings, and one method stood far above the rest, delivering shatteringly crispy skin ...

You may primarily associate fried chicken with the American South, but cultures all over the world fry up their own versions of the bird. The seasonings and ...

Chefs Carla Hall and Andrew Zimmern make recipes they're serving in New Orleans. Football and food go hand in hand, especially during the Super Bowl, and one tried and true philanthropic tradition ...