Two handy tools for cooking trout outside are a cast iron skillet and a grill grate. Nearly every fish I’ve cooked outside was caught, not bought. When I was guiding in Alaska, shore lunches of ...
Use a paper towel to pat fish dry. Season fish all over with salt. Set 2 large sauté pans over high heat and swirl half the olive oil into each pan so it lightly coats their bases. Lay 2 trout fillets ...
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