An Iftar meal is incomplete without some delicious biryani. It is one of the most commonly prepared recipes in Muslim households during Ramadan. Read Time: 3 min Ramadan 2024: The month of Ramadan is ...

Diwali 2021: The festive season is upon us and we are celebrating festivals back-to-back. After Karwa Chauth, it is now time for one of the most celebrated festivals of the year - Diwali. Also called ...

Traditional Mutton Biryani cooked with pungent spices lend special flavour to the dish. You can enjoy Nadiya Sarguroh's take on Mutton Biryani with Raita or salad to balance all the masala and spice.

The holy month of Ramadan is a month of worship and restraint. During this time, the fasting people keep fast throughout the day and special dishes are prepared at the time of Iftar. However, if there ...

Mutton biryani is an authentic Swahili dish, which you can easily whip up at home. In a deep frying pan pour the oil and fry the onions until they are golden brown. Using the same oil fry the potatoes ...

Biryani is all 90% love and 10% labour and this flavourful kacchi biryani just proves our point. If you’re hosting friends this weekend, skip the take-out and surprise your friends with an easy ...

Burgers and pizzas may come and go but our love for biryani is constant. If you too are in a relationship with biryani, check out the recipes of Bhatti Da Murgh Biryani, Gulnar Raan Biryani and ...

This biryani is a mix of textures and fragrances, with layers of potato, rice, mutton and plums Ingredients 500 gms mutton pieces on the bone 2 tsp green chilli paste 3 tbsp ginger garlic paste 6 tbsp ...

Twenty years ago, we learnt to associate basmati with aristocracy. My father was of the view that it came from bade shahers (bigger cities) like Delhi or Kolkata, and he could have been right.

It is hard for most people to say no to biryani and that’s simply because of the unique flavours that each preparation has. Luckily, India boasts of many. Mid-day Online spoke to city chefs to share ...