2 unbaked 9-inch pie shells or 1 unbaked 10-inch deep-dish pie shell Heat oven to 400 degrees; place pie shells in greased pie pans. Prick bottom and sides of each crust with fork in 9 places. Bake 10 ...
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The easy recipe barely has any steps or prep and includes a store-bought pie crust. I thought the pie was super simple to make, and it was deliciously crunchy and creamy. I love making Ina Garten's ...
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Making mom’s famous pecan pie

Discover the secrets to baking a classic pecan pie, just like Mom used to make.A classic Southern dessert made from a ...
Thanksgiving menu prep is stressful. And then there's the issue of actually cooking and baking everything properly. When it comes to desserts, pecan pie is a classic Thanksgiving treat. But even when ...
A drum roll, please; it’s a momentous occasion: I’m sharing a fabulous pecan pie recipe that works at high altitudes, just in time for the holidays. Rich, gooey, sweet and strongly flavored, I think ...
These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...
SEATTLE — Pumpkin or pecan? This holiday season, you don’t have to choose. Safeway chef ambassador Joel Gamoran shared his festive recipe for a hybrid dessert he calls the “Zombie Pie”—a mashup of ...