From caldo verde and bacalhau to seafood stews and custard tarts, these classic Portuguese recipes bring comfort, tradition, ...

You’ll find numerous variations on this classic salt cod preparation on Portuguese restaurant menus throughout New England. Kosher salt and freshly ground black pepper Instructions: First you’ll need ...

Getting your Trinity Audio player ready... When I page through a cookbook from Portugal, or look at Portuguese recipes online, I am impressed just how powerful Portugal once was and how it brought to ...

First things first—what exactly is bacalhau, the Portuguese national dish? In Portugal, bacalhau refers to cod, specifically salt cod, which has long been a cornerstone of Portuguese cuisine. This ...

Add Yahoo as a preferred source to see more of our stories on Google. White fish doesn't always get as much love because it's often associated with being bland and lacking in taste. However, cod is a ...

An incredible smoked haddock paste for toast, crackers or crudités, and a moreish and indulgent multi-mushroom-topped pastry Two key elements at the heart of Portuguese eating culture are couvert and ...

If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...