This super-quick recipe for mushroom fried rice transforms leftover long-grain rice into a filling vegan main or side dish.
My family loved to splash a little cider vinegar in each bowl." —MIAMI BEACH "I am from southern Louisiana and I've been ...
1. Make the dressing by adding all of its ingredients in a bowl. Whisk to combine and set aside. 2. Prepare to crisp the rice by heating a large skillet over medium high heat. Add the oils and butter.
Looking for a way to use the ducks from this season? Check out this recipe for Thai-style duck fried rice from Game Girl ...
4. Turn the heat to medium-high. Stir the tomatoes, stock, and a generous pinch each of salt and black pepper. Bring to a boil, stir in the rice, and lower the heat to a steady simmer. Cover loosely ...
That’s the brilliance of this dish from Ashley Lonsdale, in which salmon steams over rice as it cooks and then is folded into the pot with arugula. The peppery leaves bow to the warm grains, rippling ...