This is the Georgia food locals actually love, showcasing beloved flavors, trusted spots, and dishes that truly represent local taste and tradition.

We cover a lot about how to cook various dishes, but what are some big no no's in cooking? Today I'm showing you how to cook ...

When wheat is processed to make white flour, the bran—the high fiber portion—is removed. This makes white bread more quickly digested in the body, and it can cause a faster and higher spike in blood ...

ingredients 1 cup all-purpose flour 1½ tsp baking powder ¼ tsp salt ¾ cup yogurt (Greek or regular plain) Note: Adjust the amount of yogurt depending on how thick your yogurt is—add more or less as ...

People have long said that "bread is life." Now, researchers at Tufts University are using the bubbling mixtures of flour and ...

In Brookline, N.H., David Schur and his daughter Jenny Lewis are keeping their family’s Swedish baking traditions alive ...

Discover an easy fried bread recipe using self-rising flour and milk, fried in bacon fat for a crispy, breakfast-friendly ...

This week I have been thinking about Pat Howard. Through the years I have lost track of her and have often wondered about her ...

Add Yahoo as a preferred source to see more of our stories on Google. You can make the perfect dough, but all that hard work will go to waste if you make the mistake of cutting your bread's rise time ...

A few weeks ago, I set the Elite Gourmet EBML2500 Programmable Bread Maker on my counter, uncertain if I’d master even a simple loaf. What started as a modest experiment quickly became a joyful ...

An online spiritual guru has caused quite a stir with her hot takes on people's diets. And while her claims have resonated with some online, her comments have inspired quite a bit of eye-rolling as ...